Data for PADI TADONG
Other Names: bcr579
GID: 301031762
Type: Variable Purple
Description
No description available
Country of Origin
Malaysia
Nutritional Properties
Phenolic Properties
Total Phenolic Content: 103.516755 mg GAE/100 g DM
Total Flavonoid Content: 93.4030864 mg CE/100 g DM
Total Anthocyanin Content: 64.1432963 mg Cyn-3-Glu/100 g DM
Mineral Properties
Macronutrients
Sodium: 0.001 %
Phosphorus : 0.265 %
Sulfur: 0.103 %
Calcium: 0.008 %
Potassium: 0.24 %
Magnesium: 0.117 %
Micronutrients
Manganese: 28.0 mg/kg
Molybdenum: 0.8 mg/kg
Zinc: 23.0 mg/kg
Copper: 3.9 mg/kg
Iron: 12.0 mg/kg
Recommended Daily Amount
Percentage per cup of rice (200 grams)