Data for SRAU DITH
Other Names: bcr562
GID: 301031745
Type: Variable Purple
Description
No description available
Country of Origin
Cambodia
Nutritional Properties
Phenolic Properties
Total Phenolic Content: 325.72575 mg GAE/100 g DM
Total Flavonoid Content: 364.773457 mg CE/100 g DM
Total Anthocyanin Content: 99.4537309 mg Cyn-3-Glu/100 g DM
Mineral Properties
Macronutrients
Sodium: 0.003 %
Phosphorus : 0.384 %
Sulfur: 0.136 %
Calcium: 0.008 %
Potassium: 0.406 %
Magnesium: 0.141 %
Micronutrients
Manganese: 28.0 mg/kg
Molybdenum: 1.5 mg/kg
Zinc: 27.0 mg/kg
Copper: 5.7 mg/kg
Iron: 12.0 mg/kg
Recommended Daily Amount
Percentage per cup of rice (200 grams)