Data for SI 19DS-200443
Other Names: SI 19DS-200443
GID: No GID available
Type: Purple
Description
No description available
Country of Origin
Unknown origin
Nutritional Properties
Phenolic Properties
Total Phenolic Content: 347.657143 mg GAE/100 g DM
Total Flavonoid Content: 335.318052 mg CE/100 g DM
Total Anthocyanin Content: 173.84381 mg Cyn-3-Glu/100 g DM
Mineral Properties
Macronutrients
Sodium: 0.002 %
Phosphorus : 0.311 %
Sulfur: 0.1 %
Calcium: 0.01 %
Potassium: 0.305 %
Magnesium: 0.134 %
Micronutrients
Manganese: 24.0 mg/kg
Molybdenum: 0.23 mg/kg
Zinc: 21.0 mg/kg
Copper: 2.9 mg/kg
Iron: 11.0 mg/kg
Recommended Daily Amount
Percentage per cup of rice (200 grams)