Data for PADI TADONG
Other Names: bcr578
GID: 301031761
Type: Variable Purple
Description
No description available
Country of Origin
Malaysia
Nutritional Properties
Phenolic Properties
Total Phenolic Content: 228.865079 mg GAE/100 g DM
Total Flavonoid Content: 191.47716 mg CE/100 g DM
Total Anthocyanin Content: 159.349588 mg Cyn-3-Glu/100 g DM
Mineral Properties
Macronutrients
Sodium: 0.002 %
Phosphorus : 0.315 %
Sulfur: 0.109 %
Calcium: 0.01 %
Potassium: 0.323 %
Magnesium: 0.141 %
Micronutrients
Manganese: 32.0 mg/kg
Molybdenum: 1.0 mg/kg
Zinc: 29.0 mg/kg
Copper: 5.0 mg/kg
Iron: 14.0 mg/kg
Recommended Daily Amount
Percentage per cup of rice (200 grams)