Data for KETAN IRENG
Other Names: bcr50
GID: 301031233
Type: Variable Purple
Description
No description available
Country of Origin
Indonesia
Nutritional Properties
Phenolic Properties
Total Phenolic Content: 604.392839 mg GAE/100 g DM
Total Flavonoid Content: 199.052929 mg CE/100 g DM
Total Anthocyanin Content: 413.639005 mg Cyn-3-Glu/100 g DM
Mineral Properties
Macronutrients
Sodium: 0.001 %
Phosphorus : 0.256 %
Sulfur: 0.104 %
Calcium: 0.007 %
Potassium: 0.274 %
Magnesium: 0.125 %
Micronutrients
Manganese: 21.0 mg/kg
Molybdenum: 0.88 mg/kg
Zinc: 21.0 mg/kg
Copper: 3.1 mg/kg
Iron: 13.0 mg/kg
Recommended Daily Amount
Percentage per cup of rice (200 grams)