Data for KAM
Other Names: bcr428
GID: 301031611
Type: Variable Purple
Description
No description available
Country of Origin
Lao People's Democratic Republic
Nutritional Properties
Phenolic Properties
Total Phenolic Content: 507.707143 mg GAE/100 g DM
Total Flavonoid Content: 350.693166 mg CE/100 g DM
Total Anthocyanin Content: 194.155556 mg Cyn-3-Glu/100 g DM
Mineral Properties
Macronutrients
Sodium: 0.006 %
Phosphorus : 0.377 %
Sulfur: 0.128 %
Calcium: 0.01 %
Potassium: 0.363 %
Magnesium: 0.125 %
Micronutrients
Manganese: 42.0 mg/kg
Molybdenum: 2.6 mg/kg
Zinc: 26.0 mg/kg
Copper: 5.2 mg/kg
Iron: 14.0 mg/kg
Recommended Daily Amount
Percentage per cup of rice (200 grams)