Data for SRAU PEAK
Other Names: bcr563
GID: 301031746
Type: Variable Purple
Description
No description available
Country of Origin
Cambodia
Nutritional Properties
Phenolic Properties
Total Phenolic Content: 164.896825 mg GAE/100 g DM
Total Flavonoid Content: 127.625309 mg CE/100 g DM
Total Anthocyanin Content: 45.5744062 mg Cyn-3-Glu/100 g DM
Mineral Properties
Macronutrients
Sodium: 0.003 %
Phosphorus : 0.392 %
Sulfur: 0.142 %
Calcium: 0.01 %
Potassium: 0.392 %
Magnesium: 0.151 %
Micronutrients
Manganese: 44.0 mg/kg
Molybdenum: 2.1 mg/kg
Zinc: 30.0 mg/kg
Copper: 4.7 mg/kg
Iron: 13.0 mg/kg
Recommended Daily Amount
Percentage per cup of rice (200 grams)