Data for SI 19DS-200443
Other Names: SI 19DS-200493
GID: No GID available
Type: Purple
Description
No description available
Country of Origin
Unknown origin
Nutritional Properties
Phenolic Properties
Total Phenolic Content: 235.950434 mg GAE/100 g DM
Total Flavonoid Content: 111.939048 mg CE/100 g DM
Total Anthocyanin Content: 88.4326033 mg Cyn-3-Glu/100 g DM
Mineral Properties
Macronutrients
Sodium: 0.002 %
Phosphorus : 0.364 %
Sulfur: 0.109 %
Calcium: 0.009 %
Potassium: 0.371 %
Magnesium: 0.146 %
Micronutrients
Manganese: 39.0 mg/kg
Molybdenum: 2.0 mg/kg
Zinc: 24.0 mg/kg
Copper: 6.0 mg/kg
Iron: 11.0 mg/kg
Recommended Daily Amount
Percentage per cup of rice (200 grams)