Data for ADONG (H)
Other Names: bcr311
GID: 301031494
Type: Variable Purple
Description
No description available
Country of Origin
Malaysia
Nutritional Properties
Phenolic Properties
Total Phenolic Content: 118.521195 mg GAE/100 g DM
Total Flavonoid Content: 74.5080247 mg CE/100 g DM
Total Anthocyanin Content: 5.62533712 mg Cyn-3-Glu/100 g DM
Mineral Properties
Macronutrients
Sodium: 0.002 %
Phosphorus : 0.362 %
Sulfur: 0.127 %
Calcium: 0.009 %
Potassium: 0.299 %
Magnesium: 0.147 %
Micronutrients
Manganese: 23.0 mg/kg
Molybdenum: 2.8 mg/kg
Zinc: 22.0 mg/kg
Copper: 0.47 mg/kg
Iron: 14.0 mg/kg
Recommended Daily Amount
Percentage per cup of rice (200 grams)