Data for TADONG
Other Names: bcr426
GID: 301031609
Type: Variable Purple
Description
No description available
Country of Origin
Malaysia
Nutritional Properties
Phenolic Properties
Total Phenolic Content: 132.626707 mg GAE/100 g DM
Total Flavonoid Content: 90.7619048 mg CE/100 g DM
Total Anthocyanin Content: 56.1650268 mg Cyn-3-Glu/100 g DM
Mineral Properties
Macronutrients
Sodium: 0.002 %
Phosphorus : 0.401 %
Sulfur: 0.159 %
Calcium: 0.009 %
Potassium: 0.318 %
Magnesium: 0.146 %
Micronutrients
Manganese: 47.0 mg/kg
Molybdenum: 4.4 mg/kg
Zinc: 34.0 mg/kg
Copper: 6.2 mg/kg
Iron: 19.0 mg/kg
Recommended Daily Amount
Percentage per cup of rice (200 grams)