Data for TADONG
Other Names: bcr585
GID: 301031768
Type: Variable Purple
Description
No description available
Country of Origin
Malaysia
Nutritional Properties
Phenolic Properties
Total Phenolic Content: 479.557319 mg GAE/100 g DM
Total Flavonoid Content: 581.15 mg CE/100 g DM
Total Anthocyanin Content: 411.993218 mg Cyn-3-Glu/100 g DM
Mineral Properties
Macronutrients
Sodium: 0.001 %
Phosphorus : 0.266 %
Sulfur: 0.105 %
Calcium: 0.007 %
Potassium: 0.232 %
Magnesium: 0.119 %
Micronutrients
Manganese: 25.0 mg/kg
Molybdenum: 0.71 mg/kg
Zinc: 25.0 mg/kg
Copper: 4.4 mg/kg
Iron: 12.0 mg/kg
Recommended Daily Amount
Percentage per cup of rice (200 grams)