Data for MAE AUI
Other Names: bcr375
GID: 301031558
Type: Variable Purple
Description
No description available
Country of Origin
Thailand
Nutritional Properties
Phenolic Properties
Total Phenolic Content: 283.155203 mg GAE/100 g DM
Total Flavonoid Content: 162.082099 mg CE/100 g DM
Total Anthocyanin Content: 214.702979 mg Cyn-3-Glu/100 g DM
Mineral Properties
Macronutrients
Sodium: 0.003 %
Phosphorus : 0.356 %
Sulfur: 0.152 %
Calcium: 0.011 %
Potassium: 0.339 %
Magnesium: 0.126 %
Micronutrients
Manganese: 28.0 mg/kg
Molybdenum: 2.9 mg/kg
Zinc: 22.0 mg/kg
Copper: 0.7 mg/kg
Iron: 15.0 mg/kg
Recommended Daily Amount
Percentage per cup of rice (200 grams)