Data for HUNG HSIEN JU
Other Names: bcr5
GID: 301031188
Type: Variable Purple
Description
No description available
Image
Country of Origin
China
Nutritional Properties
Phenolic Properties
Total Phenolic Content: 100.167542 mg GAE/100 g DM
Total Flavonoid Content: 93.5315825 mg CE/100 g DM
Total Anthocyanin Content: 75.1449814 mg Cyn-3-Glu/100 g DM
Mineral Properties
Macronutrients
Sodium: 0.003 %
Phosphorus : 0.335 %
Sulfur: 0.129 %
Calcium: 0.008 %
Potassium: 0.306 %
Magnesium: 0.144 %
Micronutrients
Manganese: 23.0 mg/kg
Molybdenum: 1.3 mg/kg
Zinc: 21.0 mg/kg
Copper: 4.4 mg/kg
Iron: 11.0 mg/kg
Recommended Daily Amount
Percentage per cup of rice (200 grams)